by drjen | Aug 6, 2020 | Dips/Appetizers, Entrees, Uncategorized
To me pesto tastes like summer. Fresh basil right from the garden…..YUM! I have loved pesto since the first time my Aunt and Uncle introduced it to me and my sister while we visited them in Ottawa one summer. Since then my diet has changed and I have realized...
by drjen | Feb 4, 2020 | Breakfasts
This is my tried and true pancake/waffle recipe. I use this recipe often, as my children love making pancakes with me. I developed this recipe when I was pregnant and craving homemade waffles. At the time I specifically wanted the waffles my mother use to make when I...
by drjen | Nov 26, 2019 | Dips/Appetizers
When I first gave up dairy, cheese was the hardest food to stop eating. I mean it’s CHEESE! There are awesome vegan ice creams, milks, butters and even yogurts, but cheese is hard to recreate. This vegan nacho cashew cheese is delicious, and barely lasts the...
by drjen | Nov 19, 2019 | Desserts
Chocolate chip cookies are MY FAVOURITE cookie, maybe even my favourite dessert. When I originally went gluten-free and dairy-free I was totally bummed. The cookies are hard and tasteless and the chocolate was replaced with carob (which is fine, but let’s get...
by drjen | Nov 14, 2019 | Salads
Ingredients Roasted Pecans: 1 cup lightly chopped pecans 1 Tbsp. avocado/coconut oil 1 Tbsp. maple syrup Salad: 1 Head Romaine Lettuce chopped 3 Finely sliced radishes ½ cup Sliced Cucumber 1 cup Finely chopped Red/Purple Cabbage 1 cup Finely sliced raw Brussels...
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